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When almost all economic activities have come to a halt because of the coronavirus disease 2019 (COVID-19), supermarkets and convenience stores, are among the few that have been allowed to operate to sell food and supplies to the people. These stores manage to run because of workers who do not stay at home and who brave the daily travel —walking, biking, hitching a habal-habal, or what-have-you — just to get to work and happily serve customers. Full story

28 March